Department: Communication & Brand
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Diploma in Marketing Management
Demonstrate an intermediate but broad scope of management knowledge and how it applies to the marketing discipline.
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Further Education and Training Certificate: Hospitality Reception
On completion of this qualification, the learner will be able to:
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National Certificate: Animal Production
Exit Level Outcomes are divided into four categories of competencies, namely:
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National Certificate: New Venture Creation (SMME)
Use basic Mathematics in order to fulfill new venture functions effectively.
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National Certificate: Mixed Farming Systems
Exit Level Outcomes are divided into five categories of competencies, namely:
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National Certificate: Plant Production
Exit Level Outcomes are divided into five categories of competencies, namely:
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National Certificate: Fast Food Services
On completion of this qualification, the learner will be able to:
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National Certificate: Animal Production
Fundamental: communication; mathematics; data collection. Agri-business. Agricultural Practices. Animal Production. Plant Production.
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Certificate: Office Administration
Communication: effective organisational. Public Relations: simple PR tasks. Administrative Practice: legal provisions. NQF5 competencies in office admin.
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Bachelor of Arts Honours in Visual Communication
Research methodology. 2. Critical discourses in specialisation. 3. Research-led practical project. 4. Independent research project. 5. Variable contexts with responsibility and professional conduct.
